Evanston Restaurant Week Lunch & Dinner Menus

Evanston Restaurant Week runs March 18 - 26, 2016

Lunch Menu | $22

Please select one from each course

First Course

Tomato Basil Soup or

Beet Salad or

White Bean Dip

Second Course

Single Co. Burger or

Veggie Sandwich or

BBQ Flight

Third Course

Brownie or

Passion Fruit & Banana Panna Cotta

Dinner Menu | $33

Please select one from each course

First Course

Seasonal Soup or

Beet Salad or

Pale Ale Pretzel

Second Course

Co. Burger or

Spaghetti Squash or

BBQ Flight

Third Course

Brownie or

Passion Fruit & Banana Panna Cotta

*The Restaurant Week menu is designed for each guest to enjoy individually;
regular restaurant menu items may be ordered in addition.

**Beverages, tax and gratuity not included.