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SILVER MEDAL AT FOBAB

WHO THE FUNK IS BRETT PULVER?
took a Silver Medal finish in the Wild Brett Beer Category at the Festival of Barrel Aged Beers held at UIC in Chicago on Friday, November 11th & Saturday, November 12th.

Who The Funk is Brett Pulver? is the first in an ongoing series of barrel aged beers incorporating brettanomyces (or brett for short) as a major component of it’s fermentation.  This Brew Crew Brett Series consists of small batch barrel projects put together by our brewing team members.

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Who The Funk is Brett Pulver?
Rye Saison aged in Pinot Noir barrels. A secondary fermentation with Brettanomyces provides a funky, fruity complexity. 5.4% ABV